Best Purification Method for the Khumbu
Water safety is paramount. Bottled water is bad for the planet. Filters and tablets are the solution. Which one wins for Everest trekking?
Pros: Cheap, light, fail-safe. Cons: Taste like pool water, take 30 mins. Verdict: The best backup. Always carry them on your Mount Everest expedition.
Pros: Instant water, no taste. Cons: Can freeze and crack in the cold. You must sleep with your filter to keep it warm at Everest Base Camp.
Pros: Fast, kills viruses. Cons: Relies on batteries. If your batteries die in the cold, you have no water. Risky for high altitude.
Use a squeeze filter for taste, but carry tablets as a backup. Never rely on just one method.